Mazzone Hospitality
  • 03-Jul-2013 to 01-Sep-2013 (EST)
  • Glen Sanders Mansion
  • Scotia, NY, USA
  • Full Time

Hours:  6am-3pm shift Must be available weekdays and weekends.  Hourly position.

Job Purpose:

Perform a variety of food preparation duties other than cooking, such as preparing cold foods and shellfish, slicing meat,receiving shipments, and stocking.

Job Duties:

  1. Clean and sanitize work areas, equipment, utensils, dishes, or silverware.
  2. Prepare a variety of foods, such as meats, vegetables, desserts, according to customers' orders or supervisors' instructions, following approved procedures.
  3. Wash, peel, and cut various foods, such as fruits and vegetables, to prepare for cooking or serving.
  4. Mix ingredients for green salads, molded fruit salads, vegetable salads, and pasta salads
  5. Assist cooks and kitchen staff with various tasks as needed, and provide cooks with needed items.
  6. Make special dressings and sauces.
  7. Stir and strain soups and sauces.
  8. Assist purchaser in receiving and stocking of all food and paper goods
  9. Assist purchaser in completing daily prep lists to specifications

Skills/Qualifications:

  • Good knife skills
  • Must be able to repeatedly lift 50lbs unassisted
  • Must be able to stand for 8 hours
  • Previous kitchen experience
  • Basic culinary knowledge
  • Must have reliable transportation



This position has been closed and is no longer available.
Mazzone Hospitality

THIS POSITION HAS BEEN CLOSED! PLEASE CHOOSE ONE OF THE OPTIONS BELOW:

  • Sign Up For Job Alerts!

.
Company Events Restaurants The Inn Prime Business Gift Cards Promotions Contact Us Logo